New Michelin Stars Invite Travellers to Discover Portugal’s Regional Flavours

From the vineyards of the Douro Valley to the historic streets of Évora and the island kitchens of Madeira, Portugal’s latest Michelin Guide celebrates a new generation of regional dining experiences.

Portugal’s reputation as one of Europe’s leading culinary destinations has reached new heights, with the 2026 Michelin Guide shining a spotlight on restaurants that celebrate the country’s diverse landscapes, local ingredients and regional traditions.

While Lisbon and Porto remain home to some of Portugal’s most celebrated dining experiences, this year’s guide reflects a growing trend: travellers are increasingly discovering the country’s lesser-known regions through food. New Michelin Stars awarded across the Douro Valley, Alentejo and the Algarve showcase a dining scene that is rooted in place, sustainability and a deep respect for Portuguese heritage.

Porto & Northern Portugal

Porto continues to cement its status as one of Europe’s great gastronomic cities. Two Michelin-Starred Antiqvvm, housed within a 19th-century manor overlooking the Douro River, offers refined Portuguese cuisine with spectacular panoramic views.

Beyond the city, the Douro Valley welcomes one of Portugal’s newest Michelin Stars. Schistó, in Peso da Régua, earned its first Michelin Star in 2026, with chefs Vítor Matos and Vítor Gomes creating menus inspired by the region’s world-famous vineyards and seasonal produce.

Central Portugal

In central Portugal, sustainability and local produce take centre stage. Mesa de Lemos, near Viseu, holds both a Michelin Star and Michelin Green Star, with chef Diogo Rocha showcasing elegant dishes inspired by the estate’s vineyards and surrounding countryside.

Meanwhile, Ó Balcão in Santarém has earned recognition for chef Rodrigo Castelo’s innovative use of freshwater fish and ingredients sourced from Portugal’s rivers, offering visitors an authentic taste of the region’s unique culinary identity.

Lisbon

Portugal’s capital continues to set the standard for contemporary Portuguese cuisine. Two Michelin-Starred Belcanto, led by acclaimed chef José Avillez, remains one of the country’s most iconic dining destinations, combining traditional Portuguese flavours with modern creativity in the heart of historic Chiado.

Joining Lisbon’s culinary elite is JNĉQUOI Table, recognised as Michelin’s Opening of the Year 2026. Chef Filipe Carvalho places the Atlantic Ocean at the heart of his menus, showcasing exceptional seafood alongside some of Portugal’s finest seasonal ingredients.

Alentejo

Long admired for its vineyards, olive groves and traditional cuisine, Alentejo is increasingly becoming one of Portugal’s most exciting food destinations.

In Montemor-o-Novo, MAPA received its first Michelin Star for chef David Jesus’ inventive interpretation of regional recipes, while A Cozinha do Paço in the UNESCO World Heritage city of Évora earned both a Michelin Star and Michelin Green Star. Chef Afonso Dantas creates micro-seasonal tasting menus where local wines and traditional Alentejo flavours take centre stage.

Algarve

The Algarve continues to offer exceptional dining beyond its renowned coastline. Two Michelin-Starred Ocean, located at Vila Vita Parc in Porches, remains one of Portugal’s finest restaurants, with chef Hans Neuner drawing inspiration from Portugal’s Age of Discovery through innovative tasting menus.

Meanwhile, Faro’s Alameda joins the Michelin Guide with its first Michelin Star, where chef Rui Sequeira reimagines Algarve cuisine through locally sourced seafood and contemporary techniques.

Madeira

Madeira’s flourishing food scene is also recognised in the 2026 guide. Funchal’s Il Gallo d’Oro, awarded two Michelin Stars, continues to celebrate the island’s exceptional produce, much of it grown in PortoBay’s own gardens, under the direction of chef Benoît Sinthon.

Also in Funchal, William has retained its Michelin Star, with refined menus showcasing Madeira’s rich agricultural heritage through modern culinary techniques.

As Portugal’s Michelin map expands, so too does the opportunity for visitors to explore the country through one of its greatest strengths: its food.

All of Portugal’s Michelin-Starred restaurants can be found here: https://shorturl.at/0234B

ENDS